| |
| Appadurai, Arjun (ed.) (1986). The social Life of Things. Commodities in cultural perspective. Cambridge: Cambridge University Press. |
| Arnould, Eric J., Price Linda,.L., 1993, "River Magic : Extraordinary Experience and the extended Service Encounter", Journal Of The Consumer Research, vol. 20, june, pp.24-45 |
| Berking, Helmuth (1999). Sociology of Giving. London: SAGE. |
| Bocock, Robert (1993). Consumption. London: Routledge. |
| Brewer, John & Porter, Roy (ed.) (1993). Consumption and the World of Goods. London: Routledge. |
| Brown, Stephen (1998). Postmodern Marketing Two. Telling Tales. London: International Thomson business Press |
| Brown, Stephen, Bell, Jim & Carson, David (ed.) (1996). Marketing Apocalypse. Eschatology, Escapology and the Illusion of the End. London: Routledge. |
| Campbell, Colin (1987). The Romantic Ethic And the Spirit of Modern Consumerism. Oxford: Blackwell. |
| Cannadine, Davis, 1998, Class in Britain. London: Yale University Press |
| Carrier, James G. (1995). Gifts & Commodities. Exchange & Western Capitalism since 1700. London: Routledge. |
| Cohen, Robin & Paul Kennedy (2000), Global Sociology. New York: Palgrave |
| Clark, Alison, J., 1999, Tupperware. The Promise of Plastic in 1950’s America. Washington: Smithonian Institution Press |
| Corrigan, Peter (1997). The Sociology of Consumption. London: SAGE |
| Costa, Janeen Arnolld & Bamossy, Gary J. (ed.) (1995). Marketing in a Multicultural World. Ethnicity, Nationalism, and Cultural Identity. London: SAGE. |
| Davis, Deborah (ed.), 2000, The Consumer Revolution in Urban China. Londres: California Press |
| Devault, Marjorie L. (1991). Feeding the Family. The Social Organization of Caring as Gendered Work. Chicago and London: The University of Chicago Press. |
| Douglas, Mary (1996). Thought Styles. London: SAGE. |
| Douglas, Mary & Wildavsky Aaron (1982). Risk and Culture. Berkeley and Los Angeles: University of California Press. |
| Douglas, Mary & Isherwood, Baron (1979). The World of Goods. Towards and Anthropology of Consumption. London: Routledge. |
| Falk, Pasi & Campbell, Colin (eds) (1997). The Shopping Experience. London: SAGE. |
| Falk, Pasi (1994). The Consuming Body. London: SAGE. |
| Featherstone, Mike, Lashe, Scott & Robertson, Roland (eds) (1995). Global Modernities. London: SAGE. |
| Featherstone, Mike (1991). Consumer Culture & Postmodernism. London: SAGE |
| Fine, Ben & Leopold, Ellen (1993). The World Consumption. London: Routledge. |
| Firat, A.Fuat & Dholakia, Nikhilesh (1998). Consuming People. From political economy to theaters of consumption. London: Routledge |
| Friedman, Jonathan (1994). Consumption and Identity. Switzerland: Harwood Academic Publishers. |
| Gabriel, Yiannis & Lang, Tim (1995). The Unmanageable Consumer. Contemporary Consumption and its Fragmentations. London: SAGE. |
| Gay, Paul (du) (1996). Consumption and Identity at Work. London: SAGE. |
| Gottdiener, Mark (2001) Life in the Air. Surviving the New Culture of Air Travel. New York:Rowman & Littlefield publishers |
| Gottdiener, Mark (2000) New Forms of Consumption. New York:Rowman & Littlefield publishers |
| Hirschman, Elizabeth C. & Holbrook, Morris B. (1992). Postmodern Consumer Research. The Study of Consumption as Text. London: SAGE. |
| Howes, David (ed) (1996). Cross-Cultural Consumption. Global Markets Local Realities. London: Routledge. |
| Jackson, Stevi & Moores, Shaun (eds) (1995). The Politics of Domestic Consumption. Critical Readings. London:Prentice Hall/Harvester Wheatsheaf. |
| Jenkins, Virginia, Scott, 1994, The Lawn. A History of an American Obsession. Washington: Smithsonian Institution Press |
| Lambkin, Mary, Foxall, Gordon, Raaij, Fred Van & Heilbrunn, Benoît (eds) (1998). European Perspectives on Consumer Behaviour. London: Prentice Hall Europe. |
| Lury, Celia (1988). Consumer Culture. Cambridge: Polity Press. |
| Mackay, Hugh (ed) (1997). Consumption and everyday Life. London: SAGE. |
| Marshall, Gordon (1997). Repositioning Class. London : SAGE. |
| McCracken, Grant (1990). Culture & Consumption. Bloomington and Indianapolis: Indiana University Press. |
| McKendrick N., J. Brewer, J.H. Plumb, 1982, The Birth of a Consummer Society: The Commercialization of Eighteenth-Century England, Indiana University Press. |
| Miles, Steven (1998). Consumerism-as a Way of Life. London: SAGE |
| Miller, Daniel, Slater, Don (2000) The Internet. An Ethnographic Approach. Oxford: Berg |
| Miller, Daniel, Jackson, Peter, Thrift, Nigel, Holbrook, Beverley & Rowlands, Michael (1998). Shopping, place and identity. London: Routledge. |
| Miller, Daniel (ed) (1998). Material Cultures. Why some things matter. London: UCL Press. |
| Miller, Daniel (1998). A Theory of Shopping. Cambridge: Polity Press. (en italien, Miller, Daniel (1998). Theoria Dello shopping. Roma: Editori Riuniti) |
| Miller, Daniel (ed) (1995). Acknowledging Consumption. A Review of new Studies. London: Routledge. |
| Miller, Daniel (1994). Modernity. An Ethnographic Approach. Dualism and Mass Consumption in Trinidad. Oxford: BERG. |
| Miller, Daniel (1987). Material Culture and Mass Consumption. Oxford: Blackwell. |
| Miller, Toby & McHoul Alec (1998). Popular Culture and Everyday Life. London: SAGE.* |
| Milner, Andrew (1999). Class. London : SAGE. |
| Mintz, Sidnez W. (1996). Tasting Food, Tasting Freedom. Excursions into Eating, Culture, and the Past. Boston: Beacon Press. |
| Mort, Frank (1996). Cultures of Consumption. London: Routledge |
| Neumann Mark, 1999, On the Rim. Looking for the Grand Canyon. Minneapolis: The University of Minnesota Press |
| Payne, Geoff (ed.), 2000, Social Division. Londres: Macmillan Press |
| Ritzer George (2001), Exploration in the Sociology of Consumption. Fast Food, Credit Card and Casinos, London: Sage. |
| Ritzer George (2001), Exploration in Social Theory. From Metatheorizing to Rationalization, London: Sage. |
| Ritzer, George (1996). Enchanting a Disenchanted World. Revolutionizing the means of Consumption. London: Pine Forge Press. |
| Ritzer, George (1996). The McDonaldization of Society. London: Pine Forge Press. |
| Ritzer, George (1995). Expressing America. A critique of the Global Credit Card Society. London: Pine Forge Press. |
| Robertson, Roland (1992). Globalization. Social Theory and Global Culture. London: SAGE. |
| Schivelbusch, Wolfang, 1986, The Railway Journey. The Industrialization of Time and Space in the 19th Century. Berkeley: The University of California Press (first published in German, 1977) |
| Schmidt, Leigh Eric (1995). Consumer Rites. The Buying and Selling of American Holidays. Princeton: Princeton University Press. |
| Schneirov, Matthew (1994). The Dream of a New Social Order. New York: Columbia University Press. |
| Sherry, John F. (1995). Contemporary Marketing and Consumer Behavior. An Anthropological Sourcebook. London: SAGE. |
| Silverstone, Roger and Hirsch Eric (eds) (1994). Consuming Technologies. Media and information in domestic spaces. London and New York: Routledge. |
| Slater, Don (1997). Consumer Culture & Modernity. Cambridge: Polity Press |
| Solomon, Michael, Bamossy, Gary & Askegaard, Soren (1999). Consumer Behaviour. A European Perspective. London: Prentice Hall Europe. |
| Spang, Rebecca, L., (2000) The Invention of the Restaurant. Paris and Modern Gastronomic Culture. Londres: Harvard University Press |
| Swasy, Alecia (1994) Soap Opera. The inside Story of Propter & Gamble. New York: Touchstone |
| Turow, Joseph, (1997) Breaking Up America. Advertisers and the New media World. Chicago: The University of Chicago Press |
| Wallendorf, M., Arnould, E. (1991) "We Gather Together : Consumption Rituals Of Thanksgiving Day", Journal of Consumer Research, vol. 18, June, pp. 13-31. |
| Warde, Alan (1997). Consumption, Food & Taste. London: SAGE. |
| Wiessner, Polly & Schiefenhövel, Wulf (ed) (1996). Food and the Status Quest. An Interdisciplinary Perspective. Oxford: Berghahn Books. |
| Wilk, Richard R. (1996). Economies & Cultures. Foundations of Economic Anthropology. Oxford: Westview Press.. |
Wills, Gordon, Cheese, John, Kennedy, Sherril, Rushton, Angela, 1984 (nouvelle édition revue et corrigée),
Introducing Marketing, London, Pan Books LTD, 342 p.(1-st edition 1975) |
| Zweig, Michael (2000) The Working Class Majority. America’s Best Kept Secret. Londres: Cornel University Press |
Conso&Sociétés eJournal